Lactose — Détermination de la teneur en eau — Méthode de Karl Fischer
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Reference:
ISO 12779:2011
Publication Year:
2011
Domain:
L'ISO 12779/FIL 227:2011 spécifie une méthode de détermination de la teneur en eau du lactose par la méthode titrimétrique de Karl Fischer.
32 000 F CFA
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