Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
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Reference:
ISO 12080-1:2009
Publication Year:
2009
ISO 12080-1|IDF 142-1:2009 specifies a colorimetric method for the determination of vitamin A in dried skimmed milk containing at least 10 IU (International Units) of vitamin A per gram.
32 000 F CFA
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