Pommes de terre, légumes à racines et choux pommés — Guide pour l'entreposage en silos équipés d'une ventilation forcée

The method provides for the use of a system of ventilation using outside air for regulation of the storage conditions of the products. It includes conditions of harvesting and putting into store, the preparation of the site and construction of silos, the system and technique of ventilation, loading and unloading of the products and checking of the conditions.